Yoder Smokers Community Forum

Thanks to Yoder for another addition. I am in College Station TX. I have a YS640 pellet burner, getting too old for those overnighters. I HAD a 14 year old 3 digit US made Traeger that I "grew up" on. It seems like every time I cook something on my Yoder it just gets better. Thanks again and I look forward to another avenue for ideas, tips and tricks

Welcome aboard! Our list of "tasks" is very large at the moment. Be assured that there will be many things added as we move forward.

Welcome to the forum, and thanks for joining the group!

Hello from Lincoln.