August 19th, 2022, 10:13 am
#1
* Abilene ** Abilene *
  • Joined: July 17th, 2022, 9:12 pm
  • Posts: 5

Making some bacon today on my Hasty bake. I plan to pull it when it hits 170 degrees. I've made it before a few times but can't remember the temp I smoked it to. Anyone have advice on the temp?

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