I'm considering purchasing the YS1500. I've been an owner of the YS640 for over a year and I love it. However, I'm planning on getting back into bbq competitions and I need a smoker with more capacity. Ideally I'd like to be able to do 2 briskets and 3-4 pork butts on the same cooker. Will the YS1500 be able to handle that much meat?
The YS1500 should handle that and more, I have had your suggested meat load in a YS640.