Hello from Cincy

Randym

* Abilene *

• Joined: June 25th, 2016, 1:22 pm
• Posts: 2

Hello from Cincy

After months of research, I purchased a YS 640. Two cooks so far, very good. Chickens and pork roast first, then an 11 lb spatchcocked turkey second. Ribs are next. So far so good! Looking forward to tips, tricks and recipes!

[Yoder_Herb]

Yoder_Herb

Site Admin

• Joined: April 18th, 2014, 3:12 pm
• Posts: 2408

• Website

Re: Hello from Cincy

Welcome aboard!