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**The Sauce Blog**
January 5th, 2020, 10:08 am
#1
* Abilene ** Abilene *
  • Joined: October 9th, 2014, 4:50 pm
  • Posts: 3

Winter cooking on my loaded Wichita yielded some incredible beef ribs cooked with hickory.

Here are a couple pics including a “frozen” waterfall of beef fat as a bonus.

03431175-D968-44A0-9F26-72F5D1EBE7F0.jpeg
Ribs cooking


4454AD4C-B546-4317-990F-4F5C9FE10A36.jpeg
On the cutting board


7D0A7523-2EC4-4A2B-B294-2ED0D172ACAD.jpeg
The fat solidified in the cold


Great new year smoke. Wishing the best for you all in 2020.

January 5th, 2020, 11:48 am
#2
Site AdminSite Admin
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  • Joined: April 18th, 2014, 3:12 pm
  • Posts: 2403

Looks awesome!

Yoder_Herb
January 26th, 2020, 1:40 am
#3
* Abilene ** Abilene *
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  • Joined: February 9th, 2015, 9:00 am
  • Posts: 17

I want some. Like, now!

The waterfall of fat happens around here a lot

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