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First Brisket on the Y640

PostPosted: May 22nd, 2017, 10:38 pm
by CU-Stu
Tried my first brisket on the Yoder this weekend and it turned out great. Great smokey taste, very moist and tender, bark was a little lacking but I can work on that on my next brisket. Thanks for all the info on this website, it helped a bunch.

Re: First Brisket on the Y640

PostPosted: May 23rd, 2017, 3:55 pm
by Yoder_Herb
Looks awesome!